MENU
※The price inside the parentheses indicates the included tax price.
Choice platter
Sugi・Robata MixRecommended
¥3,600 (¥3,960)
- Turban shell
- Large asari clam half
- Wild big shrimp
- Fresh frankfurter
- XO sauce flavoured chicken thigh
- Sirloin steak skewers of Wagyu beef
- Seasonal vegetables
SugiChoice Wagyu beef and fresh seafood
¥3,600 (¥3,960)
- 2 turban shells
- 2 large asari clam halves
- Sirloin steak skewers of Wagyu beef
- Seasonal vegetables
RobataChoice Wagyu beef and so on
¥3,600 (¥3,960)
- 2 wild big shrimps
- Sirloin steak skewers of Wagyu beef
- XO sauce flavoured chicken thigh
- 2 fresh frankfurters
- Seasonal vegetables
Keyaki
¥4,500 (¥4,950)
- Sirloin steak skewers of choice Japanese Black 220g
- Seasonal vegetables
Famous platter
TakeBasic platter
¥2,300 (¥2,530)
- Today's Wagyu beef(Nakaochi or US Prime)
- XO sauce flavoured chicken thigh
- Pork ribs
- Fresh frankfurter
- Vegetables
MatsuStandard BBQ
¥3,200 (¥3,520)
- Seafood(2 shrimps or Large asari clam or Dried squid)
- Wagyu beef ribs
- XO sauce flavoured chicken thigh
- Fresh frankfurter
- Vegetables
Assorted SeafoodFresh seafood and so on
¥3,500 (¥3,850)
- 2 turban shells
- 2 large asari clam halves
- 2 wild big shrimps
- Dried squid
- 2 cups of sashimi scallops
Set menu
- You can exchange rice for a rice ball or a grilled rice ball.
- Wagyu beef is Japanese Black graded A4 higher.
Meiji-Ishin
¥3,600 (¥3,960)
- Appetizer
- Seafood
- 10 kinds of skewers
- Rice
- Miso soup
- Pickled vegetables
- Dessert
Taisho-Roman
¥4,800 (¥5,280)
- Appetizer
- Turban shell
- Large asari clam
- Wild big shrimp
- Sirloin steak skewers of Wagyu beef 100g
- Seasonal vegetables
- Today's salad
- Rice
- Miso soup
- Pickled vegetables
- Dessert
Showa-Modern
¥5,600 (¥6,160)
- 2 appetizers assorted
- Turban shell
- Large asari clam
- Wild big shrimp
- Sirloin steak skewers of Wagyu beef 120g
- Seasonal vegetables
- Today's salad
- Rice
- Miso soup
- Pickled vegetables
- Dessert
Heisei-Tenkafubu
Reservation required, 2 guests minimum
¥7,500 (¥8,250)
THE / Nostalgia Obusa
Reservation required, 2 guests minimum
¥10,000 (¥11,000)
A la carte
Yakiniku meat
Beef tongue | ¥1,200(¥1,320) |
Beef rib finger | ¥800(¥880) |
Lean beef | ¥900(¥990) |
Chicken thigh | ¥600(¥660) |
Chicken neck | ¥800(¥880) |
3 chicken skin skewers | ¥300(¥330) |
Pork belly | ¥600(¥660) |
2 fresh frankfurters | ¥340(¥374) |
Choice Japanese Blackgraded A4 higher
Beef ribs | ¥1,400(¥1,540) |
Sirloin steak skewers | |
120g | ¥2,400(¥2,640) |
200g | ¥4,000(¥4,400) |
350g | ¥6,500(¥7,150) |
Seafood
Turban shell | ¥600~ |
Large asari clam | ¥600~ |
Dried squid | ¥600(¥660) |
Scallop | ¥600(¥660) |
2 shrimps | ¥600(¥660) |
2 extra large shrimps | ¥1,200(¥1,320) |
Other foods for grilling
2 quail egg skewers | ¥300(¥330) |
Shiitake mushroom | ¥400(¥440) |
Shishito pepper | ¥400(¥440) |
White scallion | ¥400(¥440) |
Vegetables assorted | ¥600(¥660) |
Garlic | ¥400(¥440) |
Buttered corn | ¥400(¥440) |
Corn | ¥500(¥550) |
Chinese yam | ¥300(¥330) |
Dishes
Edamame (Green soybeans) | ¥300(¥330) |
Wagyu Doteni (Stewed Wagyu beef) | ¥500(¥550) |
Obusa salad | ¥700(¥770) |
Carpaccio | ¥700(¥770) |
Cheese wrapped in dried seaweed | ¥500(¥550) |
Original cheese | ¥600(¥660) |
Kimchi | ¥300(¥330) |
Fried potatoes | ¥400(¥440) |
Deep-fried chicken | ¥700(¥770) |
Deep-fried squid's legs | ¥600(¥660) |
Special yakisoba (Fried noodles) | ¥800(¥880) |
2 rice balls | ¥400(¥440) |
2 grilled rice balls | ¥300(¥330) |
Rice | ¥200(¥220) |
Rice(large size) | ¥300(¥330) |
Miso soup | ¥200(¥220) |
Drink
Beer
Beer | ¥600 (¥660) |
Mini-sized pint of beer | ¥120 (¥132) |
Large bottle of Asahi Super Dry | ¥650 (¥715) |
Dark beer | ¥600 (¥660) |
Alcohol-free beer | ¥450 (¥495) |
Beer cocktail¥650 (¥715)
Half&Half(Beer&Dark beer) |
Shandy gaff(Beer&Ginger ale) |
Diesel(Beer&Cola) |
Red eye(Beer&Tomato juice) |
Wine
Red/White Glass | ¥350 (¥385) |
Bottle | ¥1,400~ |
Champagne | Please ask |
Sake
Cold sake | ¥500 (¥550) |
Hot sake | ¥500 (¥550) |
Hot sake (Large size) | ¥800 (¥880) |
Whisky
Whiskey&Soda | ¥450 (¥495) |
Whiskey&Cola | ¥480 (¥528) |
Whiskey&Ginger ale | ¥480 (¥528) |
Whiskey&Tonic | ¥480 (¥528) |
Shochu・Sour・Cocktail・Soft drink
Shochu(Barley or Potato) | ¥450 (¥495) |
Plum wine | ¥450 (¥495) |
Apricot wine | ¥450 (¥495) |
Sour | ¥500 (¥550) |
Cocktail | ¥550 (¥605) |
Soft drink | ¥300 (¥330) |
Dessert
Vanilla ice cream | ¥400 (¥440) |
Green tea ice cream | ¥400 (¥440) |
Blackcurrant sherbet | ¥400 (¥440) |
All you can drink4 guests minimum
90 minutes | ¥1,500 (¥1,650) |
120 minutes | ¥2,000 (¥2,200) |
【Regarding all you can drink】
- ※Please order more than ¥2,300(tax excluded)worth of food per person.
- ※Glasses are replaced when ordering new drinks.
- ※All the group members need to order.(Please ask us about underage children.)
- ※Last order is 10 minutes before your time is up.
- ※You need to pay an additional fee if you left a large aount of drink.
THE ENKAI!
Chef's choice enkai Nagara
2 hours:¥5,000 (¥5,500)
90 minutes:¥4,500 (¥4,950)
- Meats
- Seafoods
- Vegetables
- Grilled rice balls
- All you can drink (2hours/90minutes)
Chef's choice enkai Obusa
2 hours:¥6,000 (¥6,600)
90 minutes:¥5,500 (¥6,050)
- Meats
- Seafoods
- Vegetables
- Grilled rice balls
- All you can drink (2hours/90minutes)